Tag Archives for thai cuisine
Green Curry Chicken
DIFFICOLTÀ : | TEMPO: 20'
In a pan melt the curry paste with a little oil or directly in with the coconut milk. Add the lemon grass (cut into chunks) and sugar (preferably palm sugar). Cut the chicken breast into strips and let it rest with two...
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Krapao Moo (Thai stir fried pork)
DIFFICOLTÀ : | TEMPO: 35'
If you do not have a "wok", use the pan you have. To start sauté the chopped onions, then add minced garlic and chilli. Also add the chopped ginger if you do my version. Then add the meat. Stir fry and just when it's...
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