Tag Archives for tapas and Spanish cuisine
Lentils spanish style
DIFFICOLTÀ : | TEMPO: 60'
Saute the chopped onion along with the whole sausages (pricked with a fork) and oil. Add the minced garlic and after a minute the grated tomato together with the paprika (possibly the Pimienton de la Vera, which has a...
- Continue reading -
Clams, artichokes and cured ham
DIFFICOLTÀ : | TEMPO: 25'
Clean the artichokes, cut them into wedges and place them immediately in a saucepan with the oil before they oxidize and saute. When golden, add the chopped shallots, garlic, and parsley. After two minutes add the grated tomato and let...
- Continue reading -