Tag Archives for bottarga
Artichoke’s ravioli with lemon’s zest and bottarga
DIFFICOLTÀ : | TEMPO: 90'
For the dough, amass (about 10 minutes) the flour and eggs until mixture is smooth. Wrap it up with plastic film or a humid cloth and let it rest in the fridge for about an hour. For the filling: clean and cut the...
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Spaghetti with bottarga
DIFFICOLTÀ : | TEMPO: 25'
Chop the garlic and gently sauté with the chilli. Add the cherry tomato cut in half and let it cook for about 4 minutes. Drain the spaghetti and add them to the pan with some chopped parsley. Turn the gas...
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